What is coconut milk without rum? It is not the coconut milk rum punch cocktail. There is not a punchline, but this coconut milk rum punch recipe will have you going 12 rounds wanting more.
No Lime In The Coconut?
Put the lime in the coconut and twist it all up. I do not know how coconut milk tastes with lime, but as experimental as I am, I may give it a try one day. Today is not the day, though.
I digress, let’s talk about this coconut milk rum punch recipe. This drink is fantastic! One reason for this is that coconut milk is delicious.
Honestly, there are some days when I rather you have coconut milk over regular milk.
There is a nice, creamy richness that comes with coconut milk that differentiates this drink from the competition.
Coconut milk is so soothing. No wonder, drinking the coconut milk rum punch cocktail feels like therapy in your mouth.
Had a long day and you need to vent? Try the coconut milk rum punch recipe.
You can’t afford a therapist? Again, drink the coconut milk rum punch cocktail.
The Coconut Milk Rum Punch Recipe Was Made
The story begins, I stumble upon a coconut. I was thirsty, so I bashed the coconut on the ground. “Smash”, “Bam”, “Clack”. That was the noise the coconut made when I slammed it to the ground.
At that moment, I savage the liquid goodness that flowed in that coconut. I went to the tallest building, and from the top of my lungs, I screamed out, “This is the flavor of the gods!”
That’s when it dawned on me to create the Coconut Milk Rum Punch Recipe. That will be the story I tell my grandkids, so if some random kids mention this to you, just nod your head.
Now that I am done living in the imaginary world, I can tell you all how I really came up with this recipe.
I had some coconut milk and said to myself, “This would be good with some rum”. I tried the drink with rum, and now I have a recipe on how to make a coconut milk rum punch cocktail.
Is Drinking Coconut Milk Good For You?
Like anything in this life, drinking coconut milk has its pros and cons. One of the pros is that studies show drinking coconut milk lowers your bad cholesterol, which will improve your cholesterol level.
The con is that coconut milk is full of calories and fat. In other words, if you are trying to lose weight, you may want to stay away from coconut milk.
How Do You Eat Coconut Milk?
You do not eat coconut milk, silly. You drink it and let the coconut milk take you on a magical journey. Then again, with the coconut milk rum punch cocktail, that magical journey may be a result of all the rum.
Is Coconut Milk A Dairy?
Coconut milk is dairy-free. So, to all my lactose intolerant people out there, you can go crazy with this coconut milk rum punch recipe.
Does Coconut Milk Curdle With Alcohol?
Because coconut milk is dairy-free, you will not have to worry about the coconut milk curdling with alcohol.
What Alcohol Can You Mix With Coconut Milk?
You can mix whatever alcohol you want to use with coconut milk. My preference for coconut milk is rum, so give that a try.
Can You Use Coconut Milk Instead Of Cream For Pina Colada?
You can, but I recommend sticking with the cream of coconut unless you are experimental like myself.
Making The Coconut Milk Rum Punch Cocktail Recipe
- 12 oz Unsweetened Coconut Cream
- 6 oz White Spice Rum
- 1/8 tsp Ground Nutmeg
- 1/4 tsp Ground Cinnamon
- 4 oz Sweetened Condensed Milk or 3 oz Cream of Coconut
- 4 oz Evaporated Milk
- 1 tsp Coconut Extract Or
- 2 tsp Vanilla Essence
- Unsweetened Coconut Flakes
- Heavy Whipped Cream
- Grounded Cinnamon
- Serve with Ice
- 17-ounce Hurricane Glass OR
- Cosmopolitan Martini Glass
- Paper Straw
- Polka Dot Beverage Napkins
Blend It Up
Place all ingredients, excerpt for garnishments, and ice in the blender. Blend ingredients together. Put your ice in your glass, then pour your drink over the ice.
Garnishing the drink is not necessary, but you can do that if you want to.
My Last Punchline
You may be drinking a coconut milk PUNCH, but you will get a KICK out of the drink. That is my time, goodnight folks!
Coconut Milk Rum Punch Cocktail
Supplies and Equipment
- 12 Oz Unsweetened Coconut Cream
- 6 Oz White Spice Rum
- 1/8 Tsp Ground Nutmeg
- 1/4 Tsp Ground Cinnamon
- 4 Oz Sweetened Condensed Milk Alternative: 3 oz Cream of Coconut
- 4 Oz Evaporated Milk
- 1 Tsp Coconut Extract
Garnish: Unsweetened Coconut Flakes, Heavy Whipped Cream, And Grounded Cinnamon
Serve with Ice
Blend It Up
- Place all ingredients, excerpt for garnishments, and ice in the blender. Blend ingredients together. Put your ice in your glass, then pour your drink over the ice.
- Garnishing the drink is not necessary, but you can do that if you want to.