Let me tell you something. A breakfast French toast sandwich is the best dish that you can eat for breakfast, especially if you use banana bread. So, let us make the French toast banana bread sandwich recipe.

A Breakfast French Toast Sandwich Recipe To Remember

One of the historical classic dishes of mankind, French toast is hard not to find at breakfast or brunch.

Even if you mastered making pancakes and waffles, making a good breakfast French toast sandwich recipe is always top-tier.

A breakfast French toast sandwich is an unexpected mix of classic breakfast and French toast.

Not so perfect for the health-conscious individual, but if you love bread, then that is irrelevant. Not trying to be irresponsible or anything like that, but when I am eating well, being health-conscious is the last thing on my mind.

The bread selection you choose will largely depend on what you prefer, but today we will be using banana bread. This is an essential ingredient to make the French toast banana bread sandwich recipe.

How It’s Done

The process of making French toast bread is simple. You start by taking bread and dipping it in an egg mixture containing milk, cinnamon, and vanilla extract.

The eggs are vital to this process, but everything else is optional. Next, you will cook the French toast, then top it with your favorite toppings.

My choice of toppings is berries, powdered sugar, and maple syrup. On the contrary, you can use whatever you like for the toppings.

The type of bread is optional as well if your main focus is to simply make French toast. However, the type of bread that you use will determine the taste.

So, you can imagine that making the French toast banana bread sandwich recipe will involve using banana bread.

Making The French Toast Banana Bread Sandwich Recipe

Serving Size: 1

Banana Bread Ingredients

1 1/2 cups All-purpose Flour
1/4 tsp Salt
1/2 tsp Baking Soda
1/4 tsp Ground Cinnamon (Optional)
1/16 tsp Ground Cloves (Optional)
1 pinch of Nutmeg (Optional)
7 oz Ripe Banana (Very Ripe) Mashed, (About 2 Medium Ripe Bananas)
1/3 cup Unsalted Butter, Melted
1/2 cup White Sugar
1 tbsp Lime Juice
1 Large Egg, Beaten
1 tbsp Vanilla Essence

French Toast Ingredients

2 tbsp Milk
2 Eggs
1/2 tsp Ground Cinnamon
1/4 tsp Salt
2 tbsp Oil

Other Ingredients

4 Sliced Bacon
1/2 lbs Ground Sausage
2 Eggs
1/4 tsp Salt
1/4 tsp Black Pepper
2 Sliced American Cheese

Equipment And Tools

Medium Mixing Bowl
Large Mixing Bowl
Whisk
Spatula
L 9.25″ by W 5.25″ by D 2.75″ Loaf Pan
Cooling Rack
Fork
Small Mixing Bowl
Skillet

Instructions To Make Banana Bread

Steps

Preheat the oven to 350F.
Butter the loaf pan and set it aside.
In a medium mixing bowl, whisk the flour, baking soda, salt, cinnamon, cloves, and nutmeg. Set aside.
In a large mixing bowl, mash the ripe banana using a fork.
Now stir in the sugar, beaten eggs, melted butter, vanilla essence, and lime juice.
Lightly fold the flour mixture into the banana mixture – avoid over-mixing.
Add the batter to the loaf pan.
Place the loaf pan into the oven and bake for 40-45 minutes.
After baking the banana bread, let it cool down completely before cutting.

Instructions To Make French Toast

Steps

Place the oil in a skillet and heat to a low to medium temperature for 5 minutes.
Mix the rest of the French toast ingredients into a mixing bowl.
Cut three slices from the banana bread and place the slices of bread in the egg mixture.
Place the slices of bread into the skillet and cook for 4 minutes per side. Then, remove the bread from the skillet.

Instructions To Make And Assemble The Sandwich

Steps

Put the slices of bacon into the skillet and cook for 7 minutes per side.
Remove the bacon. Then, shape the ground sausage into patties and cook for 5 minutes.
After the 5 minutes, flip the patties over and cook for 4 minutes.
Within the last 2 minutes of cooking the patties, place the cheese on top of the patties.
Once the sausage is ready, you will take the sausage out of the skillet.
Place your 2 eggs into a mixing bowl, then add the black pepper and salt. After that, beat the eggs, then add the eggs to the skillet, and cook for 2 minutes.
Try to spread the eggs out as much as you can so that the eggs can cook evenly.
After 2 minutes, flip the eggs and cook for another 30 seconds. I highly recommend using a non-stick skillet.
Remove the eggs from the skillet, then assemble the sandwich.
You can cut up some green onions for garnish.

The Breakfast French Toast Sandwich Recipe Is Ready To Consume

I admit, there is a lot going on with this sandwich, but I when I ate this masterpiece, I enjoyed every bite of it. You can feel this same joy by making this French toast banana bread sandwich recipe.