Easy homemade peanut butter cups? Easy homemade chocolate ice? Both of those delicacies will make your mouth water, but combining the two together? That will create a mind-blowing homemade peanut butter chocolate ice cream recipe.
Can’t Touch My Buttercup
When I tell you that I love chocolate peanut butter cups, please take my word for it. I didn’t realize how much I enjoy chocolate peanut butter cups until I was ready to fight everybody in my household over this delightful sweet goodness.
Thinking back over all the times I selfishly ate all the chocolate peanut butter cups, I am surprised that I never made an easy homemade peanut butter cups recipe. However, a delicious homemade peanut butter chocolate ice cream will suffice.
I will confess, It took me a while to create this recipe. Not because this is a difficult recipe to create, and not because the ingredient was difficult to obtain.
To be frank, I kept on eating all the chocolate peanut butter cups. Eventually, I looked myself in the mirror with chocolate and peanut butter on my face. In that instance, I told myself “Jeremy, you have to get it together.”
Now I finally obtain the discipline to create this fantastic homemade peanut butter chocolate ice cream recipe to share with you all! With that being said, if you see me eating a chocolate peanut butter cups, don’t ask any questions, just mind your business.
Peanut Butter Cup And Ice Cream?
My appreciation for the first individual to combine chocolate and peanut butter is immense. This is a match made in heaven, so it is only right that you make this in ice cream form.
For instance, combining easy homemade peanut butter cups and easy homemade chocolate ice cream will make an easy, breezy, beautiful ice cream snack.
Seriously, when I made the homemade peanut butter chocolate ice cream recipe I couldn’t keep my hands off that delicious ice cream.
By the way, you don’t have to use easy homemade peanut butter cups and easy homemade chocolate ice cream to enjoy peanut butter chocolate ice cream. You can buy ice cream of that flavor, ready for you to dig in!
What Are The Ingredients For Peanut Butter Cups?
The ingredients for easy homemade peanut butter cups can be as simple as two ingredients, chocolate, and peanut butter. If the treats are not sweet enough, you can use sugar as a third ingredient.
With these ingredients being the foundation of this delectable delicacy, no wonder this is a match made in heaven for easy homemade chocolate ice cream.
Can You Buy Peanut Buttercup Filling?
Yes, you can buy peanut buttercup filling, It’s called peanut butter. This is where I say “all jokes aside”, but truth be told, all you need is some peanut butter, confectioners powdered sugar, a dash of salt and you are set for your peanut buttercup filling.
Who Makes Peanut Butter Ice Cream?
Easy homemade chocolate ice cream and every other homemade ice cream is cool and all, but being realistic, sometimes it feels good to simply buy ice cream that is already made.
Concerning what brands make peanut butter ice cream, it is a lot to choose from. In the grand scheme of things who makes peanut butter ice cream is irrelevant, however, where to get peanut butter ice cream is the real question.
The reason why what brands make peanut butter ice cream is irrelevant is that no matter who made the ice cream, it probably is going to taste delicious.
In other words, the main question is where can you get peanut butter ice cream at? The answer to the question is at your local grocery store.
What Is The Best Chocolate Peanut Butter Ice Cream?
The best chocolate peanut butter ice cream? That is easy! The answer is any chocolate peanut butter ice cream made using the homemade peanut butter chocolate ice cream recipe.
How Long Does It Take To Make Homemade Ice Cream In An Ice Maker?
If you are using the ice maker to create homemade peanut butter chocolate ice cream, then all you will need is 20-25 minutes before the ice maker is done doing its job.
The beautiful thing about the ice maker is, no matter if you are making easy homemade chocolate ice cream with easy homemade peanut butter cups, or any flavored ice cream, the time it will take to make your ice cream will not change using the ice maker.
How Do You Make Chocolate Ice Cream From Scratch?
To make easy homemade chocolate ice cream you will use the same method that would be used for any flavor of ice cream. The only difference will be the ingredients since this is a specific flavor of ice cream.
For the homemade peanut butter chocolate ice cream recipe, chocolate ice cream is an essential component, just like the peanut buttercup. Whether you are using easy homemade peanut butter cups or not is up to you.
Also, there are two methods that come to mind when it comes down to making ice cream. You can create your ice cream by using the churn or no-churn method. An ice maker can also assist you in making your ice cream.
What Are The Ingredients Of Easy Homemade Chocolate Ice Cream?
The ingredients for easy homemade chocolate ice cream will vary based on the recipe. Although this is a homemade peanut butter chocolate ice cream recipe, the foundation of this recipe is chocolate ice cream. That is before you throw in your easy homemade peanut butter cups
For the chocolate ice cream portion of the recipe, the ingredients are heavy cream, salt, sweetened condensed milk, unsweetened cocoa powder, and light corn syrup.
How Can I Make Soft Ice Cream At Home?
You can easily make soft ice cream at home. Get the ingredients needed for the ice cream, and get the equipment needed. After that, grab your bowl and spoon, you can even grab some sprinkles if that what you are into.
Also, when I want soft ice cream I take the ice cream out of the freezer and let it sit at room temperature for a little while. After about two minutes the ice cream starts to soften up.
Now, of course, you do not want the ice cream to sit out too long at room temperature because that will cause the ice cream to melt unless you are into that type of stuff, you naughty little person!
Why Is My Homemade Ice Cream Not Creamy?
Your homemade ice cream is not creamy because you are not putting enough cream in it. Don’t be stingy with the cream, no matter how much Cash Rules Everything Me you still got to use that cream for the creamiest of ice creams.
For the homemade peanut butter chocolate ice cream recipe, we are using primarily heavy cream. If you do not have heavy cream, then you can substitute that with a half-and-half cream.
Why Is My Homemade Ice Cream So Icy?
Ice cream is loved by the masses. One reason for this is due to ice cream’s soft consistency, but you can’t assume that your homemade ice cream will have that same consistency.
A problem that consists of homemade ice cream is that the ice cream is icy. to prevent this you can use corn syrup to get that soft consistency that you are looking for.
What ingredient makes ice cream creamy?
The ingredients to make ice cream creamy, especially this homemade peanut butter chocolate ice cream recipe are heavy cream, half-and-half cream, and whip cream.
Any cream will get the ice cream creamy, but what cream you use will be based on your preference.
Is Homemade Ice Cream Better With Or Without Eggs?
Using eggs for your homemade ice cream will depend on a few factors. The first factor is the texture of the ice cream. Eggs consist of mainly fat.
The fat, which makes up a good portion of the egg, freezes differently than water. For instance, ice cream using water instead of eggs will come out a lot harder. With that being said, the egg makes the ice cream soft and creamy.
Another factor to take into consideration is the taste that comes with eggs. If you do not want a yolk flavor in your homemade peanut butter chocolate ice cream, then I suggest not to use eggs.
What Can I Use To Replace Eggs In Ice Cream?
For those who want to make ice cream without the yolk, you can replace that ingredient with a cream-like substance. For this homemade peanut butter chocolate ice cream recipe, you can use heavy cream or half-and-half cream.
If you do not want to use those ingredients, then you can use cornstarch and cream cheese, which sounds like an interesting combination, especially if you are making easy homemade chocolate ice cream with easy homemade peanut butter cups.
Other ingredients you can use as an egg replacement are soy lecithin, guar gum, xanthan gum, and locust bean gum.
How Do You Thicken Homemade Ice Cream?
More than just an egg replacement locust bean gum, guar gum, corn syrup, and cornstarch can help thicken the ice cream.
Outside the egg replacement, carrageenan, and pectin can also help thicken your ice cream.
Making The Homemade Peanut Butter Chocolate Ice Cream Recipe
Serving Size: 10
- Ice Cream
- 3 cups Heavy Cream OR 1 1/2 cups Heavy Cream and 1 1/2 cups Half and Half Cream
- 1/4 tsp Salt
- 1 1/4 cup Sweetened Condensed Milk, One 14oz Tin
- 1 cup Peanut Butter
- 1/2 cup Unsweetened Cocoa Powder
- 1/2 cup Light Corn Syrup
- 7 oz Peanut Butter Cups, Chopped
- Mixing Bowl
- Pint Container
- Electric Mixer
- Ice Maker (Optional)
- Stand Mixer (Optional)
Whipping Up The Batch Of Ice Cream
Whip the cream to a thick consistency, then blend in the salt, the unsweetened cocoa powder, peanut butter, and the light corn syrup.
Let The Ice Cream Chill Out
Place the ice cream mixture in a sealed bowl and let it chill for about 2-3 hours before adding your chopped peanut butter cups.
Can I Add The Peanut Butter Cups Before Chilling The Ice Cream?
Yes, you can but the peanut butter cups will most likely sink to the bottom. Now, if you do not want your peanut buttercup to sink to the bottom, it is recommended to add the peanut butter cups 30 minutes during the chilling process.
Using an Ice Cream Maker (Optional)
For those who want to use an ice maker, place the ice cream mixture into the ice cream maker, then add your chopped peanut butter cups when the ice cream mixture begins to thicken.
Serve ice cream or place the ice cream into a sealed bowl and place it in the freezer to harden just a bit before serving.
Why This Taste So Good?
If you made it this far by reading from the beginning until now, then it may be a fair assessment for me to assume that you think I have a problem.
My doctor told me to tackle my problems head-on, so I’m doing that in the form of writing about my addiction to chocolate peanut butter cups.
On the contrary, this recipe is so amazing, so magnificent that I am starting to think that making this recipe was counterproductive seeing that I can’t put my spoon down every time I start eating this homemade peanut butter chocolate ice cream.
Easy homemade chocolate ice cream and easy homemade peanut butter cups have nothing on this recipe. In fact, this recipe is so good, that if I didn’t make it myself, I would swear this recipe have some crack in it.
Is All This Better From Scratch?
You can make easy homemade chocolate ice cream, easy homemade peanut butter cups, or anything homemade with easy in front of the name, but does that mean the food is better from scratch.
Using the homemade peanut butter chocolate ice cream recipe, this type of ice cream is absolutely better from scratch. With that in mind, there are other things to take into consideration besides taste when you are deciding to make something from scratch.
- Do You Have The Time To Make This Ice Cream From Scratch?
- Can You Get Your Hands On All Of The Ingredients Needed For The Recipe?
- Do You Have The Energy To Make This Ice Cream From Scratch?
If you say no to any of those questions, then for that particular day it may be best just to get your peanut butter chocolate ice cream from your local grocery store, but if you are up for it in the future, then this recipe will be waiting for you!
Enjoy This Recipe!
Once you are done making the homemade peanut butter chocolate ice cream recipe, enjoy it to the fullest! Also, you may not have to worry about getting addicted to this ice cream, but you may still have to remind yourself to not destroy the ice cream.
That way you can share it so that everybody gets a taste of this peanut butter chocolate deliciousness!
Homemade Peanut Butter Chocolate Ice Cream
Supplies and Equipment
- Mixing Bowl
- Pint Container
- Electric Mixer
- Ice Maker (Optional)
- Stand Mixer (Optional)
- 3 Cups Heavy Cream Using 1.5 Cups Of Heavy Cream And 1.5 Cups Of Half And Half Is An Option
- 1/4 Tsp Salt
- 1 1/4 Cups Sweetened Condensed Milk
- 1 Cups Peanut Butter
- 1/2 Cups Unsweetened Cocoa Powder
- 1/2 Cups Light Corn Syrup
- 7 Oz Peanut Butter Cups Chopped
Making The Ice Cream
- Whip the cream to a thick consistency.
- Blend in the salt, the unsweetened cocoa powder, peanut butter, and the light corn syrup.
- Place the ice cream mixture in a sealed bowl and let it chill for about 2-3 hours before adding your chopped peanut butter cups.
Using An Ice Maker (Optional)
- Place the ice cream mixture into the ice cream maker.
- Add your chopped peanut butter cups when the ice cream mixture begins to thicken.
- Serve ice cream or place the ice cream into a sealed bowl and place it in the freezer to harden just a bit before serving.