No-churn strawberry ice cream sounds like it should be effortless to make. Well, that is the case with this homemade strawberry ice cream recipe.
No-Churn Strawberry Ice Cream Delight
Ice cream in general is delicious. I do not know how else to put it. Ice cream gives me life on a hot summer day. Moreover, ice cream give me life on a cold winter day.
It does not matter what day it is, ice cream is life. Especially when that ice cream is a strawberry flavor.
Also, with all this greatness in one dish, it is exciting to know that this is a no-churn recipe.
For the most part, no-churn recipes do not use any egg, just like this homemade strawberry ice cream recipe. Furthermore, without eggs, this recipe is incredible.
Additionally, there are things in this life that I do not know about, like why do strawberries make everything taste so good?
Of course, you need strawberries to make no-churn strawberry ice cream, but those strawberries will take your ice cream to the next level.
What Are The Main 4 Ingredients In Homemade Strawberry Ice Cream?
Well, taking a guess, at least one of the main ingredients in strawberry ice cream I would have to guess vanilla for $10,000! I am joking, we all know the main ingredient for strawberry ice cream is chocolate.
In all seriousness, the four main ingredients for no-churn strawberry ice cream will vary per recipe.
For this homemade strawberry ice cream recipe, the four main ingredients are sweetened condensed milk, heavy whipped cream, salt, and strawberries.
If you do not have any strawberries, then you will have to make a different type of ice cream.
How Do You Make Homemade Ice Cream With Condensed Milk?
There are multiple ways to make homemade ice cream with condensed milk.
For this recipe, we will discuss the no-churn way of doing things, but for the time being, let us talk about utilizing an ice cream maker.
For those who want to use an ice cream maker, place the ice cream mixture into the ice cream maker and let it do the work.
Place the ice cream into a sealed bowl and put it in the freezer.
The process to make no-churn ice cream is provided below, since that is how we will make the ice cream full of strawberry goodness.
What Dishes Can I Make At Home?
You can make any meal you want to at home. All you need is the right ingredients and equipment.
You are at the right place because this website will teach you how to make the most divine meals at your house.
We have you covered for everything under the sun, and of course, this homemade strawberry ice cream recipe is incredible and done from home.
How Do You Make No-Churn Strawberry Ice Cream From Scratch Without An Ice Cream Maker?
Without an ice cream maker, using the no-churn method will be your best bet. The instructions are provided below, and it is only 5 steps. As humans, we can be a little lazy, so I will do you a favor. Here is how to do the no-churn process.
- Whip-heavy whipping cream.
- Add vanilla essence, salt, syrup, and blended strawberries
- Fold in the sweetened condensed milk until it is mixed with the other ingredients.
- Add ice cream to an airtight container and place it in the freezer.
- Serve ice cream with your favorite syrup, fruits, nuts, cereal, or candy!
What Does Condensed Milk Do In Ice Cream?
The condensed milk will help the ice cream soften up while sweetening the ice cream. If you do not want your ice cream to come out too sweet, then you can try low-fat or fat-free condensed milk.
What is interesting about condensed milk is that the thick and syrupy texture of the milk comes from how it was created.
Like any other milk, condensed milk comes from a cow. After the milk is extracted from the cow and mooooooved out the way, the water content of the milk evaporates, leaving behind what we know and love as condensed milk.
Did you see what I did there with the “mooooooved”? If you do not like that joke, then do not have a cow over it. I am here all night, ladies and gentlemen.
What Is The Best Tasting Ice Cream?
For the sake of this recipe, I will say that the best-tasting ice cream is created using these homemade strawberry ice cream recipe ingredients.
Then again, when I am in the mood for chocolate and peanut butter, my favorite ice cream is from the homemade ice cream recipe full of peanut butter and chocolate.
Also, I can’t forget about the times I am in the mood for a blueberry dessert, so a blueberry ice cream recipe will do me justice.
Also, if I only have 4 ingredients, I have the perfect vanilla ice cream recipe in mind.
The point I am trying to make is that the best-tasting ice cream for me depends on what I have a taste for, and every recipe I just mentioned will get you through the day with a smile on your face.
You will be smiling from ear to ear. Your smile will be so big that people may confuse you for the Kool-Aid man. Ohhhh yeaaahhhh!!!
How Do I Substitute Condensed Milk For Ice Cream?
If you do not want to make homemade ice cream with condensed milk, then replace the condensed milk with nonfat milk.
Mixing the nonfat milk with sugar, margarine, and boiling water will give the substitute milk the same thickness and richness that condensed milk has.
How Much Fruit Do You Put In Homemade Ice Cream?
The beauty of making homemade ice cream is that you can customize the ice cream to your liking. If you like your ice cream to be really sweet, then go crazy with the sugar!
If you want a hint of chocolate, then add a little cocoa powder to it.
When it comes to adding fruit to your ice cream, you can add as much fruit as you want.
So, do not be shy when you are adding strawberries to your ice cream.
What Ingredient Makes Ice Cream Creamy?
In order to make your ice cream creamy, you will need to use a cream. This is the part where you say “duh, captain obvious”.
To be more specific, we are using heavy cream for this recipe. If you do not have heavy cream, then you can substitute that with a half-and-half cream.
How Do You Add Fruit To Homemade Ice Cream?
When you are making your ice cream, make sure to add the fruits right before you put the ice cream in the freezer to freeze.
This will work for any fruit, especially strawberries.
For this no-churn strawberry ice cream recipe, we will be blending strawberries and adding them to the ice cream in that manner. You can still have another set of strawberries that you can use for the toppings.
Making The Homemade Strawberry Ice Cream Recipe
Serving Size: 10
Ingredients
- 10 oz Fresh Strawberries, Blended
- 3 cups Heavy Whipping Cream
- 1 1/4 cups of Sweetened Condensed Milk
- 2 tbsp Vanilla Essence
- 1/8 tsp Salt
- 2 tbsp Strawberry Syrup OR Grenadine Syrup
- 1/2 cup Light Corn Syrup
Equipment
- Electric Mixer
- Pint Container
- Spatula
- Mixing Bowl
Homemade Strawberry Ice Cream Recipe Instructions
- Put the heavy cream into the electric mixer and whip the heavy whipping cream until the cream forms a firm peak. Be careful not to overwhip the cream.
- Blend the strawberries.
- Add the rest of the ingredients to the mixer, including the strawberries.
- Continue to mix the ingredients until everything is blended.
- Add ice cream to an airtight container and place it in the freezer for 2-3 hours.
- Serve your no-churn strawberry ice cream by itself or with the optional toppings.
No-Churn Strawberry Ice Cream Is So Delightful
You can’t go wrong with ice cream, and you can’t go wrong with strawberries. So, why not combine the two together.
Homemade Strawberry Ice Cream
Supplies and Equipment
- 1 Stand Mixer Or Electric Hand Mixer
- 1 Spatula
Ingredients
- 10 Oz Strawberries Fresh, Blended
- 3 Cups Heavy Whipping Cream
- 1/4 Cup Sweetened Condensed Milk
- 2 Tbsp Vanilla Essence
- 1/8 Tsp Salt
- 2 Tbsp Strawberry Syrup Alternative: Grenadine Syrup
- 1/2 Cup Light Corn Syrup
Instructions
Homemade Strawberry Ice Cream Recipe Instructions
- Put the heavy cream into the electric mixer and whip the heavy whipping cream until the cream forms a firm peak. Be careful not to overwhip the cream.
- Blend the strawberries.
- Add the rest of the ingredients to the mixer, including the strawberries.
- Continue to mix the ingredients until everything is blended.
- Add ice cream to an airtight container and place it in the freezer for 2-3 hours.
- Serve your no-churn strawberry ice cream by itself or with the optional toppings.
