Easy Homemade Oven-Ready Lasagna

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Mamma Mia! Hungry? Well, this easy homemade oven-ready lasagna recipe will have you eating like an Italian king! This lasagna recipe is quick and easy to make!

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Mix ground turkey or ground beef, seasonings, crushed tomatoes, and water together, then cook for 30 minutes.

Preheat your oven to 375 F.

Prep Lasagna Sauce:

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In a bowl, mix the ricotta cheese, onion powder, basil leaves, grated Parmesan cheese, and salt then set aside.

Prep Ricotta Cheese:

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First, add a layer of lasagna sauce to the bottom of your lasagna baking dish, then lay the oven-ready lasagna sheets on top of it.

Create The Lasagna 1/3:

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Now on top of the lasagna sheets, layer some ricotta cheese, lasagna sauce, shredded mozzarella cheese, and shredded sharp cheese then cover with more lasagna sheets.

Create The Lasagna 2/3:

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Repeat 2/3 for all the other layers except the final layer. For the final layer, add the rest of the lasagna sauce, shredded mozzarella, and shredded sharp cheese.

Create The Lasagna 3/3:

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Cover the lasagna dish with a lid or foil, then bake at 375 F for 30 minutes.

Bake The Lasagna:

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Grab all the recipe details and the nutritional information below, via the link!

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