Cinnamon Apple Pie Filling
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This apple pie filling is perfect for apple pies or puff pastries. Plus, it tastes amazing and
will have your whole kitchen smelling like cinnamon apple!
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Gather and measure the ingredients.
This helps you prepare this recipe quicker.
Prep The Ingredients 1/2:
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First, start by melting the butter on medium heat.
Prep The Apple Pie Filling 1/4:
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Now add the brown sugar and spice to the melted butter, then stir.
Prep The Apple Pie Filling 2/4:
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Add apple slices and water to the pan, then stir.
Prep The Apple Pie Filling 3/4:
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Now place the lid on the pan and cook on low heat for 1 hour and 30 minutes.
Prep The Apple Pie Filling 4/4:
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First, remove the lid from the pan.
The Filling Is Ready:
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Now, allow the filling to cool down completely before adding it into your pie crust, or canning it.
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Add To Pie Or Store It:
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Grab all the recipe details and the nutritional information below, via the link!
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