Cinnamon Apple Pie Filling

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This apple pie filling is perfect for apple pies or puff pastries. Plus, it tastes amazing and will have your whole kitchen smelling like cinnamon apple!

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Gather and measure the ingredients. This helps you prepare this recipe quicker.

Prep The Ingredients 1/2:

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First, start by melting the butter on medium heat.

Prep The Apple Pie Filling 1/4:

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Now add the brown sugar and spice to the melted butter, then stir.

Prep The Apple Pie Filling 2/4:

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Add apple slices and water to the pan, then stir.

Prep The Apple Pie Filling 3/4:

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Now place the lid on the pan and cook on low heat for 1 hour and 30 minutes.

Prep The Apple Pie Filling 4/4:

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First, remove the lid from the pan.

The Filling Is Ready:

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Now, allow the filling to cool down completely before adding it into your pie crust, or canning it.

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Add To Pie Or Store It:

Grab all the recipe details and the nutritional information below, via the link!

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